Phenylalanine in Cake, coffeecake, fruit Calculator

Baked Products

In 100 g (Grams) of Cake, coffeecake, fruit there is 0.249 g of Phenylalanine.


Cake, coffeecake, fruit

Cake, coffeecake, fruit is a type of Baked Products. The most significant nutrients in Cake, coffeecake, fruit are listed below.

Water 31.7 g
Energy (calorie) 311 kcal
Energy (joule) 1301 kJ
Protein 5.2 g
Total lipid (fat) 10.2 g
Ash 1.2 g
Carbohydrate, by difference 51.5 g
Fiber, total dietary 2.5 g
Calcium, Ca 45 mg
Iron, Fe 2.43 mg
Magnesium, Mg 17 mg
Phosphorus, P 118 mg
Potassium, K 90 mg
Sodium, Na 385 mg
Zinc, Zn 0.65 mg
Copper, Cu 0.03 mg
Manganese, Mn 0.24 mg
Selenium, Se 16.5 µg
Vitamin C, total ascorbic acid 0.8 mg
Thiamin 0.037 mg
Riboflavin 0.19 mg
Niacin 2.573 mg
Pantothenic acid 0.66 mg
Vitamin B-6 0.037 mg
Folate, total 47 µg
Folic acid 28 µg
Folate, food 19 µg
Folate, DFE 67 µg
Vitamin B-12 0.02 µg
Vitamin A, RAE 7 µg
Retinol 0 µg
Vitamin A, IU 140 IU
Fatty acids, total saturated 2.495 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.048 g
16:0 hexadecanoic, palmitic fatty acid 1.321 g
18:0 octadecanoic, stearic fatty acid 1.117 g
Fatty acids, total monounsaturated 5.557 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.012 g
18:1 undifferentiated 5.543 g
20:1 eicosenoic, gadoleic 0.001 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 1.473 g
18:2 undifferentiated 1.39 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.079 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.002 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.001 g
Cholesterol 7 mg
Tryptophan 0.058 g
Threonine 0.165 g
Isoleucine 0.207 g
Leucine 0.364 g
Lysine 0.187 g
Methionine 0.094 g
Cystine 0.098 g
Phenylalanine 0.249 g
Tyrosine 0.153 g
Valine 0.238 g
Arginine 0.253 g
Histidine 0.112 g
Alanine 0.226 g
Aspartic acid 0.328 g
Glutamic acid 1.435 g
Glycine 0.274 g
Proline 0.516 g
Serine 0.261 g
Alcohol, ethyl 0 g

Nutrients in Cake, coffeecake, fruit